For Christmas Brunch..I served a few little "cakes gourmands"..with Holiday Salt. .. then at the table with the mimosas..I had made these Granola Parfaits.. to start.. I had a bowl of packaged yogurts for the small boys to chose and they could add their own fresh granola if they wanted..I have learned that little boys are their own food critics..and prefer simpler things:)
I made granola..an easy peasy recipe....added Greek yogurt..drizzled with honey on every layer..It was chilled..and hit the spot~
Nice and light before a French Toast Casserole an pecan praline bacon..
I could just eat the parfaits actually~I almost did just that.
The granola recipe is a mix of several..
Rolled Oats.. coconut,brown sugar,cranberries, cinnamon,butter, maole syrup..etc..
I really did improvise and mix 3 recipes up..Can't remember exactly which proportions either..except for the 4 cups of rolled oats:)
I enjoy Carambolas../Starfruit.. so pretty for the season~Did you know you can slice them up and freeze them? It works! They lighten in color though..not this crisp fresh green~
Nice little New Year's Day Breakfast also~
Enjoy your evening and let's all wake up to a fresh sparkly ,healthy and happy new year~