Saturday, October 17, 2020

Abs...as in absolutely delicious..:)And absolutely beautiful.

 Thanksgiving Sunday was brisk and beautiful..went to my fave covid place:) Pretty much anytime place..












A lot of baking a cooking...

So this meal is just great.Half Baked Harvest..can't go wrong..we loved everything about this meal..but I used table cream..worked fine!


Pitch dark by the time we eat..but wow.So no pic sorry..

Period.

I just wish I had a clean up fairy:)


Thanksgiving I made Ann T's Osso Bucco but with pork.. MAGNIFIQUE.Served on mashed potatoes..

I can only share the pre-baked pic..


And you know.. I always thought I had the best apple crisp recipes..from my mom's to friends..to Martha Stewart..

Nope no one had THIS recipe.

I will never make another..started ths one about 2 yrs ago?

If you go to my IG post the full translated recipe is there.

I like to bake it at 350 though..and double it if you have a family:)

I like to make the filling that goes in the apples..right IN the baking dish..then I add the apples..and then the topping.





I loved her at my market.

That's it for now.

Take care.



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33 comments:

  1. Penny from Enjoying The Simple ThingsOctober 18, 2020 at 8:15 AM

    You Thanksgiving meal sounded wonderful.

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  2. ParisbreakfastsOctober 18, 2020 at 8:33 AM

    All looks divine
    Hello hello I can no longer post here ;((

    ReplyDelete
  3. ParisbreakfastsOctober 18, 2020 at 8:36 AM

    Ooops Yes I can
    Bonne Thanksgiving Nama

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  4. JennyOctober 18, 2020 at 11:13 AM

    The color is just so beautiful. We are very hit & miss here with color....we have years of bland or no color then one nice year....but nothing like this!

    I'll be looking at that apple crisp recipe too.

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    Replies
    1. La Table De NanaOctober 18, 2020 at 2:21 PM

      Everyone that has tried it has said the best:) You will learn to simplify..I make that sauce for the apples directly in my baking dish and toss the apples in there:)I like to add cardamom and I now bake at 350..you know it's done when it bubbles on the sides:)
      I hope you love it too!
      The colors are great here this year.A little blessing:)
      Take care!

      Delete
  5. SarahOctober 18, 2020 at 2:20 PM

    Happy Thanksgiving! Your lake scene is gorgeous with the blues and rusts. Happy Place, indeed!

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    Replies
    1. La Table De NanaOctober 18, 2020 at 4:20 PM

      We all need our happy places♥Mine seems to always be in nature..or visiting Provence')

      Delete
  6. BarbOctober 18, 2020 at 4:04 PM

    Happy Thanksgiving. Your feast looks wonderful. Love the scarecrow lady. So sweet.

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  7. LorrieOctober 18, 2020 at 11:03 PM

    That looks like a most delicious apple crisp. I've bookmarked la recette!

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    Replies
    1. La Table De NanaOctober 19, 2020 at 8:12 AM

      Bonne idée!My daughter makes a lot of crumbles..she said this is gold:)Lorrie..I just melt the butter mixture in the dish I bake the crisp in..toss the apples right in.I also bake at 350;) You perfect things as time goes on..A touch f cardamom..is a plus.But people will ask you for this recipe;)

      Delete
  8. SavoringTime in the KitchenOctober 19, 2020 at 9:49 AM

    That view with the cloud casting a dark shadow on some of the trees and the stark white sail is so gorgeous! I copied the crisp recipe from IG and the Osso Bucco with pork sounds fabulous :) Comfort food at it's finest!! J and I just returned from a little escape weekend ♥ L & W bought a lake home about 3 hours north. Wooded and beautiful right on the the lake with a long pier and pontoon boat. We took boat rides, walks, drives through the most beautiful stand of birch trees. It was very chilly and actually snowed one morning but it was a blissful getaway. Their place is rustic and fabulous. Not old rustic but nice rustic :) I'll email some pics to you. Since they can both work from home, it doesn't matter where they are as long as they have good WiFi and cell service.

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    1. La Table De NanaOctober 19, 2020 at 4:00 PM

      OH MY GOSH HEAVEN..what fun..a lakefront you can escape to..yes send pics:) A bit envious lol..kidding..I mean what a way to get away from COVID♥Happy for you!You're all into real estate:)

      Yes yes best AC ever..I now make the creamy filling direct in bakeware toss apples in..add a touch of cardamom..and bake at 350 instead of 375..I have made it so often I perfected it;)

      Delete
  9. Linda @ Life and LindaOctober 19, 2020 at 3:33 PM

    Happy places are so needed. Your apple crisp looks divine and so cute in the apple shaped pan. Thanks so much for sharing this yummy recipes.

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  10. Gloria BakerOctober 19, 2020 at 7:39 PM

    Monique all looks beautiful hope you had a lovely Thanksgiving!! Love fall! is my favorite season!!! hugs

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    Replies
    1. La Table De NanaOctober 20, 2020 at 2:59 PM

      It was just us..we are not allowed to go in each others homes:(

      Delete
  11. It's meOctober 20, 2020 at 10:00 AM

    Love your post...stay safe ...enjoy fall....love Ria 🍁🎃🌻🍂🌽🍄🧡🍀

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  12. Marie RaynerOctober 22, 2020 at 3:41 AM

    Your photos are lovely as always Monique. Hopefully one day I will get to try the recipes you shared today. (Fingers crossed!) I can't wait to see the back end of this Covid. I think it will be a long time. In the meantime we make the most of what we can. Who would have thought this was facing us just a year ago. Never in a million years. It is like a bad movie. I always love your lake photographs. You truly living in a little piece of heaven on earth. xoxo

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    1. La Table De NanaOctober 22, 2020 at 11:07 AM

      You will be soon too..I Googled the town..charming quaint and 1/3 the population of here.LOVE that.
      You have had such a year:(
      Moving on!!:)

      Delete
  13. Sketchbook WanderingOctober 22, 2020 at 7:04 PM

    This is a short post for you! The favorite spot, the apple crisp and the painting! Delicious!

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  14. Debbie@Mountain BreathsOctober 24, 2020 at 5:33 AM

    I forgot to tell you over on IG that I made the apple crisp last weekend...I shared some in a mini baking dish. We all enjoyed it!

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    Replies
    1. La Table De NanaOctober 24, 2020 at 8:48 AM

      Isn't it different? Caro wrote me after and said after all the crumbles she had made..this was the bomb..it's that creamy..ish filling!

      Delete
  15. LindaOctober 24, 2020 at 4:45 PM

    Always love to see your delightful paintings...and your gorgeous cooking!!💙

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    1. La Table De NanaOctober 24, 2020 at 9:21 PM

      Xxx I am looking forward to your next post🙂🙂🤗

      Delete
  16. JeanieOctober 25, 2020 at 9:11 AM

    I don't know how I missed this -- if it didn't show up in the feed or what. But what a fabulous way to spend your Thanksgiving. The photos are beautiful and I adore your scarecrow painting. It's so free and fun! And thanksd for the recipe links -- I've never made osso bucco. I may have to try that. Your skies and water were so beautiful on Thanksgiving. I miss that water.

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    1. La Table De NanaOctober 25, 2020 at 12:24 PM

      Cook your Osso bucco LONGER..we like fall off the bone..and pork is reasonable..Oh its so good Jeanie..Do try the apple crisp too:)Short post but 2 good recipes:)Bon dimanche!

      Delete
  17. Lee TNovember 2, 2020 at 10:22 PM

    Yum! I do love Half Baked Harvest... :) Love your apple crisp too....similar to my grandma's...one of my favourite desserts always. :) Hugs xo

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    ReplyDelete

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