Thursday, September 9, 2010
Smore Cookies Please~
I have been so blessed with walkover treats this summer..from soups to desserts.. I'll post a few.. but..one..came on a first day..and kept coming~
A special melt-in-your-mouth decadence treat one of our daughter's walked over with..These have become one of my very favorite cookies..although the ones I made.. never ended up looking like hers..Not tasting like hers..
They are so good just made..
She had found them here..
I did see similar recipes elsewhere also..
I'll add the recipe so you can just have to peek here when you are ready..
La Recette
S'mores Cookies
adapted from Make and Bake
1 1/2 cups all purpose flour
1 cup graham cracker crumbs
1 teaspoon baking soda
1 teaspoon salt
1 dash of cinnamon
1 cup (2 sticks) butter, softened
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups miniature chocolate chips
1 1/2 cups mini marshmallows
2 Hershey bars, chopped
Preheat oven to 375 degrees.
In a medium bowl combine the flour, graham cracker crumbs, baking soda, salt, and dash of cinnamon. In a second larger bowl beat together the butter, sugar, brown sugar and vanilla extract until creamy. Add the eggs one at a time, beating well after each addition. Slowly beat in the flour mixture until smooth. Stir in the chocolate chips. Drop by rounded tablespoon onto ungreased cookie sheet.
Bake for 8 minutes, and remove from the oven. Push 3 to 4 marshmallows and a few pieces of hershey bar into each cookies. Return to the oven and bake an additional 3-4 minutes until fully cooked. Cool cookies on a wire rack.
Makes approximately 4 dozen cookies.
And so I can just look here when I am ready:)
She lives so close we get to sample and savor her talents..last night was a different cake like version..that was so delicious too..Again..melt-in-your mouth..
So grateful~Enough to be in a gratitude journal:)
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ah, such a perfect looking cookies!
ReplyDeleteOh my- Allie will LOVE these. I see some cookie baking in our future :)
ReplyDeletexoxo Pattie
those are my very favorite cookie :-)
ReplyDeleteonly you can make the pics sweeter than the cookie~
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ReplyDeleteHow ingenious!! And how lucky you are to have 'walk over' treats from a special loved one.
ReplyDeleteI'm quite sure I'll never see a more beautiful version than these, you've captured them beautifully.
That breathtaking Magical Monique touch is evident in all that you share with us. Merci, mon ami! xo
they look delicious ~ we don't have 'graham cracker crumbs' here do you know of something I could substitute with ~ is it like sweet biscuit crumbs?
ReplyDeleteMerci ~ Dianne~
Monique, these are absolutely delectable! Thanks for sharing! I am bookmarking this... walkover trests..I like that term.
ReplyDeleteYou are so fortunate in so many ways...to have a daughter live so near you must be wonderful. Not to mention the sweet grandchildren visits! Cookies are just frosting on the cake, so to speak! We had real s'mores cooked over a fire at the lobster boil this past weekend. A delectable combination of flavors!
ReplyDeleteBrings out the girlscout in me! YUMMY!
ReplyDeleteYvonne
Monique, those look fabulously delicious! I must make these soon!!
ReplyDeleteOh, these are too exquisite! Your photography is a shear delight too! You are so lucky to have angel daughters! I,to, would love to know what Graham Crackers are as we don't get them in South Africa.
ReplyDeleteHave a wonderful weekend.
I have missed the visits to your wonderful world... the cookies and settings are lovely!
ReplyDeleteGood morining..as far as a sub for graham cracker crumbs..I would use Digestive cookies..?
ReplyDeleteIf anyone has the perfect sub..please let us know..
Don't overbake these..puffy..creamy.. :)
Looks so delicious Monique! I heard about these s"mores for mthe first time when we lived in South Carolina years ago, had them over the BBQ and that was the last time. Your versions seems very elegant!
ReplyDeletebisous
Ronelle
Such a lovely idea, the kids would absolutely love them.
ReplyDeleteI had only discovered your wonderful blog when you took a leave of absence. I'm so happy that you are back and look forward to enjoying your postings.
ReplyDeleteBest,
Bonnie
beautiful cookies. Im bookmarking the recipe n making htem with my grandkids. You fotos are as always Moniquely gorgeous!
ReplyDeleteMonique, They look like the perfect cookie. Can't wait to try.
ReplyDeleteAnn
Oh my. Those cookies are speaking to me, Monique! What fun they'll be to make,especially when the kids are here.
ReplyDeleteYou are truly blessed Monique...
ReplyDeleteThese cookies look just wonderful...
I can not wait to try them. The boys will adore them I am sure!
L~xo
Delicious-looking cookies, absolutely amazing photography, and a beautiful post - your sweetness brings tears to my eyes no matter what you blog about. It is always such a joy to come here!
ReplyDeleteOk, ok ... these are tooo good to be true. I will have to try them. I just got back from a camping trip so this is lovely timing! Amazing!
ReplyDeleteoh my goodness these look great and of course your darling daughter is almost certainly as wonderful a cook as you, yum!!!
ReplyDeleteBonjour Monique, tes petits enfants sont gâtés avec ces bons biscuits. Je vais garder la recette toute proche car je compte bien les faire bientôt.
ReplyDeletemerci du partage.
Passe une belle journée.
Josée bisous
These look absolutely decadent!
ReplyDeleteMy children would be so delighted if I made these. Maybe this will be a surprise for them tomorrow.
Beautiful photo too!
Maureen
Now I know what I'll make and pack up to send to Zac at college!!
ReplyDeleteThanks!