A long long time ago.. on a garden forum..I "met" a charming young woman.. with a nice husband and 2 adorable kids.. Eventually..we even met in person..and we have kept in touch..even though we both have busy lives:)
She called last week and mentioned her Rosemary Shortbread cookies..:)
It's been tea weather these days with snow acculumation again
I thought ..hmm.. I'll make Deb's shortbreads..she had been kind enough to send me photos of her beautiful family..and doggie as well as the recipe~
The little soupçon of Rosemary is just lovely..
Light as air~
I know she won't mind my sharing~:)
Cream butter and sugar. Stir in dry. Roll and cut. 375 for 10 minutes.
I had to share my new teaspoon set..a birthday gift form my daughter~ They will occasionally show up here~♥
My Notes..I still have the rice flour from my little trip to my Asian shop..so I substituted 1/4 cup w/ that..and I halved the recipe.I baked them a little longer as they were baked in molds..a little thicker than rolled ~
They are delish~