I love this way of serving zucchini~Ribbon Candy that is good for you~
It's easy and pretty and tasty~
Simply mandoline yellow and green zucchini.. brush w/ olive oil and sprinkle with your favorite herbs..S and P... thread on a pre-soaked bamboo skewer~ribbon style~
And serve alongside the meal you will eat~ We had steak et frites..
Délicieux, beau et simple.